Nag Champa smoking powder 20 g

Nag Champa smoking powder with an earthy soothing scent of sandalwood and magnolia flowers. Light one of these first-class, large, hand-made cones to make the environment around you smell absolutely divine. Be enchanted by a pleasant mixture of scents from magnolia champaca, sandalwood and frangipani (the scent of Plumeria plants), create an atmosphere for relaxation, rest, peace of mind and meditation. Composition of smoking powder: sandalwood, Nag Champa essential oil.

Nag Champa - a fragrant mixture of Indian origin, which includes the champa flower from the Magnolia champaca tree (magnolia champaca), which has strongly aromatic flowers with an intoxicating scent just before sunset, and is also used as part of perfumes. The petals resemble the head of a snake (in Indian languages as "nag"). Indian women often wear flowers behind their ears when the warmth of the skin develops their scent. Nag Champa ingredients vary by manufacturer and the exact ingredients are a trade secret. It also includes sandalwood, resin from the tree Ailanthus malabarica, Czech pajasan, known as halmaddi, which is also the name for its resin, the smell of plumeria flowers (Plumeria rubra, red and Plumeria acutifolia, sharp-leaved, a mixture of fragrances called frangipani), from the toasted family. and Mesua ferrea - Indian pink chestnut (nagchampa, nagkeshar).
The composition of Nag Champa blends also changes over time due to the financial demands of some traditional ingredients. Their aroma then depends on the components of the final product. Sandalwood and frangipani are always included. The mixtures also contain, for example, vanilla, cardamom, etc.

A rich to mystical scent perfect for your home. Natural material with essential oils that create a beautiful delicate scent.

Instructions for use: pour a small amount of powder on hot fast-burning carbon and let the mixture smolder until it burns out completely. It is best to use containers designed for this purpose, such as incense burners or natural flat mussels or metal bowls. Never leave the mixture unattended during combustion. Store in a dry, cool and out of reach of children .

Country of origin: India