Scented herbal balls Sagrada Madre Olibanum and Cinnamon

Sagrada Madre Olibanum and Cinnamon scented herbal balls with resinous, balsamic notes of incense, complemented by a spicy, warming scent of cinnamon. Unique scent balls from Argentina. The balls contain cinnamon, pine wood, frankincense resin and other natural substances, glued together with a vegetable binder. It is a 100% natural product. The combination of scents is suitable for inducing a comfortable, purifying atmosphere, suitable for rest, calming and relaxation.
The balls are packed in an attractive package made of natural material so as not to harm the environment.

Aroma: spicy - resinous - balsamic.

Frankincense , Latin olibanum, Eng. frankincense is used in religious ceremonies, for meditation, it is part of incense sticks to induce a calm atmosphere for relaxation, release from stress and tension. Frankincense has a mental and spiritual cleansing effect. It connects the physical and spiritual worlds. It creates a purifying, calm and uplifting atmosphere. It removes stress, relaxes muscle tension, helps with meditations and rituals.

Cinnamon (Cinnamomum zeylanicum) is a tropical tree growing in Sri Lanka, also cultivated in India and China. Use of essential oil and other parts of the tree: aromatherapy for colds, to relax breathing during colds. Cinnamon essential oil has antibacterial, anti-inflammatory and nervous system stimulating effects. It is used, for example, in the form of plasters for muscle pain, in pharmacy the essential oil is part of solutions used in dentistry for antiseptic, anti-inflammatory and analgesic effects.

Use: put the ball on a non-flammable mat, you can use one of the censers, light it, blow it out after a few seconds and let it smolder. Never leave the smoldering herbal ball unattended, keep away from children and pets, ventilate well. Store in a dry place.

Number of herbal balls in the package: 8 pcs
Weight: 65 g
Burning time: each herbal ball burns for approx. 8 minutes, smolders for another 10-15 minutes and releases aromatic substances

Country of origin: Argentina